|
|
|
|
| Established in 1999, Kingdom Hill Farm is a sustainable, diversified farm specializing in grass-fed beef and located in the remote hills of Vermont’s Northeast Kingdom. Our beef is pasture raised and finished on our certified-organic fields. Our herd never receives grains, growth hormones, or antibiotics. Our animals are never confined indoors and are raised in a natural, low stress herd environment. We offer USDA inspected, Cryovac frozen retail cuts as well as custom orders for quarters, halves, and wholes. We sell “on farm” by appointment, on the internet, and via phone orders. Additionally, we grow and sell certified-organic garlic and asparagus. Email: vickie@kingdomhillfarm.org
|
|
|